A, B, C, D, E, F
Sucraid or other enzyme replacement for sucrose for all phenotypes is required for this recipe.
|Glemser's Balsamic Spinach|
1 10-0unce package of fresh, washed spinach
2 strips of bacon, cooked and crumbled
1/2 cup sliced button mushrooms
1/2 medium red onion diced
1 tablespoon olive oil
1 tablespoon balsamic vinegar
pinch of salt and pepper
Sauté onion in olive oil until tender. Add mushrooms and continue to cook 2-3 minutes. Then add spinach and cook until wilted. Add balsamic vinegar, bacon and spices.