Phenotypes A, B, C, D, E, F Sucraid or other enzyme replacement for sucrose for all phenotypes is required for this recipe.
	Mock Minestrone Soup
	Ingredients 50g bacon, chopped, curred with dextrose 50g onion, white or yellow, chopped 25g parsley, chopped 25g vegtable oil 100g cabbage, chopped 80g carrot, diced 80g leek, chopped 50g runner beans 30g celery, chopped 10g tomato puree 1000ml vegetable stock 1/2 teaspoon salt 1/2 teaspoon pepper Directions In stockpot, add butter, onions and parsley and cook until tender. Add all other ingredients and cook 30 minutes.   Use Lunch or Dinner