A, B, C, D, E, F
Sucraid or other enzyme replacement for sucrose for all phenotypes is required for this recipe.
|Applewood Family's Brussels Sprouts and Leeks with Savory Butter|
2 tablespoons salted butter
2 tablespoons water
To plate, while in skillet, add in butter mixture and toss. Season with salt and pepper. This dish can sit off heat and be re-warmed or can be placed in a warming oven for 20 minutes with lid.