Phenotypes
A, B, C, D, E, F Sucraid or other enzyme replacement for sucrose for all phenotypes is required for this recipe. |
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Applewood Family's Brussels Sprouts and Leeks with Savory Butter | |
Ingredients 2 tablespoons salted butter 2 tablespoons water Directions To plate, while in skillet, add in butter mixture and toss. Season with salt and pepper. This dish can sit off heat and be re-warmed or can be placed in a warming oven for 20 minutes with lid.
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